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Ham Hash

A pressure cooker recipe for Ham Hash.
Pressure Cooker Recipe - Time, Prep, Yield and Source
Yield (est.): 
4
Prep Time (mins): 
5 mins
Source of recipe: 
unk
Pressure Cooker Recipes- TAGS
Main Ingredient: 
Dish type: 
Level: 
Cuisine: 
Pressure Cooker Recipe - Ingredients
  • 1 onion, chopped
  • 2 Cups of quick soaked fresh kidney beans
  • 2 Cup of tomatoes, chopped
  • 2 Cup new potatoes, diced
  • 2 Cup of frozen corn
  • 8 oz. ham, cooked and diced
  • 2 Tablespoon tomato paste
  • 1 Tablespoon Worcestershire sauce
  • 1 Tablespoon of soy sauce
  • 1 dash of Tabasco sauce
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of pepper
Pressure Cooker Recipe - Instructions
  1. Spray the cooker with a non stick cooking spray.
  2. Place the onions, beans, tomatoes, potatoes and corn into the cooker.
  3. Place the ham slices over the vegetables.
  4. Stir in the tomato paste, Worcestershire, soy and Tabasco sauce.
  5. Bring the cooker to high pressure and cook 15 minutes.
  6. Slow release the pressure.
  7. Season the hash with the salt and pepper before serving.
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